Food/Drink Questions & Answers

Dear David Nearly 20 years ago I bought a few cases of Royal Oporto 1985 Vintage Port which I hoped would be nice i...

I have a bottle of Porto Colheita 1974 which I am interested in learning about.  I know virtually nothing abou...

Hi, I have a question regarding the amount of sugar in fruit wines (zinfandel based). What are my options for maki...

I have searched all over the internet and I am stumped as to where to start with my new wine. I have an idea of a t...

I have a small 2 ounce almost heart shaped bottle of Paul Masson Rare Tawny Port and the date on the label says 185...

I have a few bottles of Virginia Dare wine, still full.  The label is stamped with 11.1.NY and 2.19.19. I'm as...

Hello, I recently inherited a bottle of Taittinger Brut La Fracaise Champagne. Unfortunately there is no indication...

Hello. I have a 1997 magnum of St Francis Zin and I was wondering: is it drinkable and what is it worth should I de...

Hola Giancarlo,     I am interested in opening a specialty wine store in Baja California. I h...

I have a bottle of 1970 vintage port Borges & Irmao, purchased in Portugal in 1983. Does the bottle have a value,...

I have a 13 fluid ounce (10.5")bottle of Extra dry Champagne G.H.MUMM & Co. REIMS. Ste. Vinicole De Champagne Succ....

I have a bottle of Pontet-Latour Red Wine from 1975, it is a 6 litre bottle and is in it"s original case and still...

My grandparents picked out an old bottle of Gracia Chianti Extra Classico Vintage 1951 (Greve in Chianti) from thei...

hI, i just want to know the names of some restaurants of seafood, but those who have a FISHBOWL in it, you know, to...

I am hosting a party, and want to make some margaritas.  I thought I'd take the easy route and just get the ma...

Pierre Gimonnet & Fils Magnum of Champagne Brut 1990 Millesime De Collection. Got one boxed bottle.  Is is wor...

What does VSOP. I read and a bottle that VS__ stands for "Very Smooth".

I cooked crabs yesterday and went to take meat out of shell today it seemed to be undercooked. Can I recook it?

Hi Gerry, Bit of a trivial question, I was wondering if you could tell me the difference between the $6 bottle of O...