Question:

4 coures of french classical menu

by Guest14627516  |  2 years, 5 month(s) ago

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how many dishes we can feel in it?

 Tags: classical, coures, French, menu

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1 ANSWERS

  1. Ali Abdullah
    Hi, A french classical menu is a 16 course menu it comprises of Hors d'oeuvre (appetizer) Potage (soup) Oeufs (eggs) Farineaux (rice & pasta) Poisson (fish) Entrée (entry of 1st meat course) Sorbet (flavoured water) Reléve (meat course) Rôti (roast) Légumes (vegetables) Salades (salad) Buffet Froid (cold buffet) Entremet de sûcre (sweets) Savoureaux (savoury) Fromage (cheese) Desserts (fresh fruits & nuts) Cafe. Thanks

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